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Christmas menu

From 1.11 to 31.12

Menu 1

735 NOK

Appetizer

Homemade sourdough bread
sea salt flakes and mustard mayo

Duck confit
Duck terrine, with Cesar mayonnaise, pickled cranberries, marinated kale and fresh herbs


Main courses

Served sliced. Ad libitum.

Roast - Uruguay
(Tri-Tip, grain fed)

Crispy, slow roasted pork belly with laurel,pepper

Sauces:
Homemade béarnaise
Rich sauce flavoured with cranberries and spices

Side orders:
Steak Fries à la KöD
Potatoes au gratin with rosemary and garlic
Parsley and brown butter baby potatoes
Oven roasted parsley root with honey and lemon
Sliced ​​red cabbage with honey and mustard vinaigrette, pomegranate, dried cranberries and toasted walnuts


Dessert

Salted caramel vanilla mousse, crispy nougatine and cherries

Menu 2

935 NOK

Snacks

Ribeye croquettes with truffle mayonnaise

Small crustaceans with brandade and fennel

Puffed rice crisps


Appetizer

Homemade sourdough bread
sea salt flakes and mustard mayo

Duck confit
Duck terrine, with Cesar mayonnaise, pickled cranberries, marinated kale and fresh herbs


Main courses

Served sliced. Ad libitum.

Roast - Uruguay
(Tri-Tip, grain fed)

Crispy, slow roasted pork belly with laurel,pepper

Norwegian Tenderloin

Sauces:
Homemade béarnaise
Rich sauce flavoured with cranberries and spices

Side orders:
Steak Fries à la KöD
Potatoes au gratin with rosemary and garlic
Parsley and brown butter baby potatoes
Oven roasted parsley root with honey and lemon
Sliced ​​red cabbage with honey and mustard vinaigrette, pomegranate, dried cranberries and toasted walnuts


Dessert

Salted caramel vanilla mousse, crispy nougatine and cherries

Book a table for the Christmas menu here

  • Date Format: DD slash MM slash YYYY